Snacks & other · Storage guide
How long does bone broth last? Fridge, freezer & pantry
Storage temperatures: keep the fridge at ≤4 °C (40 °F), the freezer at −18 °C (0 °F), and the pantry cool and dry at room temperature.
| Fridge ≤4 °C · 40 °F | 4 days |
|---|---|
| Freezer −18 °C · 0 °F | Not recommended |
| Pantry room temp | 1 year |
| After opening | 4 days (refrigerated) |
Times are for unopened, properly stored bone broth and reflect best quality. Always use your senses and follow any date on the package.
Signs bone broth has gone bad
- A sour or off smell after just a few days open, despite coming from a shelf carton.
- Cloudiness, fizzing, or a slimy film.
- Any visible mould on the surface.
When in doubt, throw it out — the cost of a spoiled meal isn't worth the risk.
Best way to store bone broth
An unopened carton or can is shelf-stable, but once opened bone broth is almost pure protein and a perfect medium for bacteria — refrigerate it and use it within four or five days, or freeze it in portions.
Frequently asked questions
How long does bone broth last in the freezer?
Freezing bone broth is not recommended — it loses too much texture or quality. Store it refrigerated, or in a cool, dry pantry instead, as shown in the table above.
How long does bone broth last in the fridge or refrigerator?
Unopened bone broth keeps for about 4 days in the fridge. After opening, use it within about 4 days.
How can I tell if bone broth has gone bad?
A sour or off smell after just a few days open, despite coming from a shelf carton. Cloudiness, fizzing, or a slimy film. Any visible mould on the surface. When in doubt, throw it out.
Sources
Shelf-life figures and food-safety guidance are based on these authoritative sources:
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